Brew Master Academy Brew MasterAcademy
Professional coffee training

Choose the course
that moves you forward.

Four focused, hands-on programmes for beginners, working baristas and ambitious coffee professionals.

01
Foundation practical training
Coffee Essentials

Foundation

Build a confident foundation in coffee, espresso and milk preparation while learning essential equipment care.

Learning formatHands-on practicalDuration2 days (8 hours)

What you will learn

  • Introduction to Coffee
  • Coffee Origins & Processing
  • Espresso Fundamentals
  • Milk Texturing Basics
  • Coffee Tasting Basics
  • Machine Maintenance
Ask about this course ↗
02
Junior Barista practical training
Core Barista Skills

Junior Barista

Develop the practical skills needed for daily barista work, from espresso preparation to café operations.

Learning formatHands-on practicalDuration5 days (20 hours)

What you will learn

  • Espresso Preparation
  • Grinder Adjustment
  • Pour Over Brewing
  • Milk Texturing
  • Basic Latte Art
  • Daily Café Operations
  • Cleaning Procedures
Ask about this course ↗
03
Master Barista practical training
Advanced Professional

Master Barista

Advance your technique and learn the operational knowledge required to perform confidently in a professional café.

Learning formatAdvanced practicalDuration8 days (32 hours)

What you will learn

  • Advanced Espresso Techniques
  • Advanced Brewing Methods
  • Coffee Cupping
  • Single Origin Evaluation
  • Café Operations Management
  • Inventory Control
  • Beverage Costing
  • Real Café Workflow
Ask about this course ↗
04
Latte Art Professional practical training
Advanced Latte Art

Latte Art Professional

Master milk science, advanced texturing and controlled pouring techniques for expressive professional latte art.

Learning formatFocused practicalDuration4 days (16 hours)

What you will learn

  • Milk Science
  • Advanced Milk Texturing
  • Heart Design
  • Tulip Design
  • Rosetta Design
  • Pouring Techniques
  • Advanced Latte Art Skills
Ask about this course ↗
Certification options

Choose the recognition
that fits your journey.

01

Local Certificate

Brew Master Academy certification recognising your completed practical training.

02

International Certificate

An international certification option is available for students planning a wider professional pathway.

Why Brew Master Academy

Training designed for
real café work.

01

100% practical

Hands-on learning throughout every programme.

02

Real café setting

Practise in a working, industry-relevant environment.

03

Small groups

Better attention, feedback and learning outcomes.

04

Expert trainers

Learn from experienced coffee professionals.

05

Flexible classes

Weekday and weekend learning options.

06

Certification

Local and international certification options.

07

Career guidance

Industry exposure and support for your next step.

08

Accommodation

Free accommodation for eligible outstation students.

Chat with us↗